Brownies

Makes 16 servings; 106 calories per serving

What you’ll need:

  • 4 egg whites
  • 1/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup cocoa
  • 1/2 teaspoon baking powder
  • Confectioners’ sugar

Directions:

  1. In a mixing bowl, beat egg whites until foamy. Add oil and vanilla.
  2. Combine flour, sugars, cocoa and baking powder; gradually stir into egg mixture.
  3. Transfer to an 8 inch square baking pan coated with nonstick cooking spray.
  4. Bake at 350-degrees for 15-20 minutes or until center is set.
  5. Cool on a wire rack
  6. Dust with Confectioners’ sugar

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